Wednesday, December 15, 2010

Comida de Colombia

In Colombia, the food is simple, cheap, and delicious. Colombians eat a lot of rice, beans, soups, and corn-based foods. They have tons of fruit, including some that we've never heard of because they're unique to that part of the world.

El Plato del Dia

Typical Plate of the Day

Most restaurants have a "Plate of the Day" for lunch and dinner that includes soup, a meat, beans, rice, a small salad, a fried plantain, an arepa, and a glass of juice. All for about $4 or less.

Chocolate and Cheese

Have a hunk of cheese with your hot chocolate.

Colombians love their chocolate and cheese. Together. We didn't believe it either until we saw it. They cut up the cheese and drop it into the hot chocolate. Sounds strange, but it is popular for breakfast or a snack.

Arepa

Arepa con Queso

Arepas are everywhere in Colombia. They can be made of either yellow or white corn. They often have no filling but we preferred them with hot gooey cheese in the middle. They generally come with a meal, sort of like a dinner roll, but they are popular for breakfast as well. We discovered the arepa at the beginning of day one and it became one of our staples for the entire trip.

Fruit and Juices

Plantain soup and papaya juice.

Colombia grows a lot of delicious fruit and they are able to grow it all year round because of the favorable climate. They have some interesting fruits we had never heard of, like the lulo, a tart fruit that looks like an orange on the outside but is green on the inside. Juices are very popular and we had tasty blackberry, papaya, tomato, and strawberry juices. All very fresh and with no sugar added!

Coffee

Coffee Plant

A lot of coffee is grown in Colombia and since we spent most of our time in Eje Cafetero, the coffee region, we certainly drank our share of it. We toured a coffee plantation in Salento and learned about the different types of coffee and the coffee making process.

Saturday, December 4, 2010

In and Around Manizales

Thermal Springs of Santa Rosa de Cabal

On our way to Manizales from Salento we stopped at the Termales de Santa Rosa. The hot pools are set amid lush green scenery at the base of three waterfalls. We relaxed in the hot water for a while and took a short hiking trail up over the springs to get a better view of the big waterfall.



Thermal pools and the crashing waterfall above.


Swiss chalet style hotel built around the thermal springs.

We took a chiva back to Santa Rosa. A chiva is a colorful bus characteristic of Colombia and Equador and has become a symbol of Colombian culture. The roof is used to carry bags, fruit, and whatever else people might be transporting. We were the first ones on but by the time we go to town, it was packed with people.


Manizales

Manizales is a college town and one of the larger cities of the coffee region. It is built on a ridge. The main thoroughfare of the city runs along the top of the ridge and the cross streets slope down sharply on either side of the main street. Like everything else in this part of the country, it is surrounded by green hills.

Backroads of Manizales


View from an overlook.


Hilly farmland outside of Manizales.